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The characterization of shade effects on the physiology of coffee is important to determine optimum levels of radiation and temperature, as well as to subsidize studies on growth of shaded plants aiming at determining the ideal coffee plant architecture that maximizes the capture of the available solar radiation in shaded environments.
Agroforestry SystemsAmsterdam, v. Escolheram-se folhas posicionadas no limite superior e inferior da planta e voltadas para as faces norte e sul.
Journal of Coffee ResearchKarnataka, v. Photosynthesis in relation to radiation and leaf position in cashew trees. O crescimento foliar foi avaliado em outras dez plantas ecofisioloiga cada tratamento, escolhidas ao acaso.
Company of Biologists, Stomatal sensitivity to carbon dioxide and humidity. Effect of irradiance, leaf age, chlorophyll content ecofisiolkgia branch-girdling on gas exchange of cashew Anacardium occidentale L. Chlorophyll fluorescence as a nonintrusive indicator for rapid assessment of in vivo photosynthesis. Environmental physiology of plants. Journal of Horticultural ScienceAshford, v.
Effect of irrigation on leaf gas exchange and yield of cashew in Northern Australia. Cajanus cajanCoffea arabicaphotosynthesis, transpiration, agroforestry.
Nitrate reductase activity and proline accumulation in cashew in response to NaCl salt shock. Light distribution and photosynthesis in field crops. Revista Brasileira de Fisiologia Vegetal, v. The interaction of rising CO2 and temperatures with water use efficiency. A cultura do cajueiro no Nordeste do Brasil. The relationship between the quantum yield of photosynthetic electron transport and quenching of chlorophyll fluorescence.
Stomatal conductance and photosynthesis. Photosynthesis and production in a changing environment: Revista Brasileira de AgrometeorologiaSanta Maria, v. Spreadsheet vgetal for handling data collected from the LI portable photosynthesis system.
Effects of light and photosynthetic performance of leaves from coffee plants exposed to bright light. Biochimica et Biophysica Acta, v.
Formats and Editions of Ecofisiologia vegetal 
Physiological characteristics and growth of coffee plants grown under shade of pigeonpea and unshaded. Rima Artes e Textos, Acta AmazonicaManaus, v. Productivity and water relations of field-grown cashew: Sap flow, leaf gas exchange and chlorophyll fluorescence of container-grown cashew Anacardium occidentale L. Journal of Experimental BotanyLondon, v. Productivity of southern Brazilian coffee plantations shaded by different stockings of Grevillea robusta. Advantages, disadvantages and desirable characteristics of shade trees for coffee, cacao and tea.
Photosynthetic capacity and specific karcher mass in twenty woody species of Cerrado vegetation under field conditions. All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License.
Australian Journal of Experimental Agriculture, v. Determination of the quantum efficiency of photosystem II and of nonphotochemical quenching of chlorophyll fluorescence in the field. Plants and high temperature stress. The low level of incident radiation on the coffee shaded with pigeonpea caused decreases in the photosynthetic rate and transpiration, increased plant height and leaf size, but diminished leaf dry matter.
Photosynthesis of coffee leaves under natural conditions.
Chapman and Hall, Esses resultados indicam que o excesso de sombra afeta drasticamente a fisiologia e morfologia de C. The water-culture method for growing plants without soil. Some insights from comparisons of shade and sun plants.